This is a community recipe contributed by Joep van Zutven.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2026
Entered in Pallini Limoncello Cocktail Competition
Serve in a Wine glass
| 20 ml | Pallini Limoncello liqueur |
| 40 ml | Bombay Sapphire Gin |
| 25 ml | Lemon juice (freshly squeezed) |
| 30 ml | Honey-thyme syrup |
| 1 slice | Lemon (fresh) |
| 1 sprig | Fresh thyme |
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