Ru-Yi Knot

Ingredients

Barware

Coupe glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 102 calories in one serving of Ru-Yi Knot.

Ru-Yi Knot

Ru-Yi Knot image

Serve in a

Coupe glass

Garnish:

Black pepper & fresh cucumber

How to make:

MUDDLE cucumber in base of shaker. Add other ingredients, shake with ice and fine strain into chilled glass.

Special ingredient #1: Homemade syrup with mint tea

1 12 inch English cucumber peeled
1 12 fl oz Bacardi Carta Blanca light rum
13 fl oz Freshly squeezed lemon juice
1 fl oz Tomato juice
1 fl oz *Special ingredient #1 (see above)
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Comment:

“As a birthday gift to my ex-girlfriend, I was inspired to create this cocktail to wish her happiness and fortune, the blessings represented in the traditional Chinese handicraft 'Ru-Yi Knot'. BACARDÍ Carta Blanca is the perfect base to blend all the ingredients together and bring out the unique flavour; I used homemade mint tea syrup, tomato juice, lemon juice and black pepper to represent the sweetness and bitterness of life. I hope everyone who tries this cocktail will not only be touched by its layered taste like a life story, but will also be blessed in the future.”

History:

Chinese BACARDÍ Legacy 2013 winning drink created by Yao Zong “Foxyie” Huang, Bar The Soul, China.

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