Four Seasons

Discerning Drinkers (2)

Measurements in:

Serves:

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Ingredients
1 slice	Fresh ginger root (thumbnail-sized slice)
2 wedge	Lemon (fresh)
1 ¹⁄₃ fl oz	Light gold rum (1-3 year old molasses column)
²⁄₃ fl oz	*Special ingredient #1 (see above)
²⁄₃ fl oz	Lemongrass syrup
¹⁄₃ fl oz	Lime juice (freshly squeezed)

Garnish: Dehydrated grapefruit slice, sea buckthorn seeds, lemon and lime zest twists

How to make

Glassware

Serve in a Coupe glass

Method:

MUDDLE and lemon ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

<strong>Special ingredient #1</strong>: Sea buckthorn fresh juice

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

12.6 grams of pure alcohol

History

Estonian Bacardí Legacy 2015 winning cocktail created by Regeri Zoo at Meat Market Cocktail Bar in Tartu, Estonia.

Imagine a cocktail that meets your every need - no matter the weather, it will bring out the right seasonal flavors: sea buckthorn for autumn, ginger root for the winter, fresh lemongrass for spring and ripe limes for summer. All the best vitamins mixed with Bacardí rum!
Regeri Zoo, 2015

Don Q Gold Rum 750ml - makes 18.5 cocktails
$12.99 $0.70 per cocktail Don Q Gold Rum image

$0.70 per cocktail*

Makes a minimum of 18.5 cocktails.
Shipping and applicable tax calculated at checkout.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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