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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Double old-fashioned
| 1 1⁄2 fl oz | Adriatico Bianco Amaretto Liqueur |
| 2⁄3 fl oz | Île Four Yuzu Sake |
| 1⁄3 fl oz | Giffard Vanille de Madagascar |
| 1 fl oz | Vita Coco |
| 1⁄24 fl oz | Saline solution (20g sea salt to 80g water) or pinch of salt |