Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Yoonmo Koo.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of May 2026
Last updated on 29th of May 2026
Entered in Bols Cocktail Battle 2026 - South Korea
Serve in a Beer tankard (12oz)
| 20 ml | Bols Sour Apple Liqueur |
| 25 ml | Yuju-Hop cordial |
| 15 ml | Bols Genever Original |
| Top up with | YuJu-citra hop Bols Sourapple espuma |
| 90 ml | Thomas Henry Tonic Water |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.