Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 15 ml | Lemon juice (freshly squeezed) |
| 30 ml | Egg white |
| 60 ml | Angostura Aromatic Bitters |
| 15 ml | Honey syrup (1 honey to 1 water) |
| 60 ml | Cognac (brandy) |