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Community recipe contributed by

Maggie King

This recipe has not been tested or verified by Difford’s Guide.

Published on 5th of July 2026

Pacific Legend

Glassware

Serve in a Tiki mug or collins

Ingredients
60 ml Kōloa Kauaʻi Coconut Rum
60 ml Pineapple juice
30 ml Mango purée
15 ml El Guapo Creole Orgeat Syrup
15 ml Ferrand Dry Curaçao liqueur
15 ml Lime juice (freshly squeezed)
120 ml Bittermens Elemakule Tiki Bitters

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$0.71 per cocktail*

Makes a minimum of 50 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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