This is a community recipe contributed by Ton B.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of July 2026
Serve in a Large wine glass
| 25 ml | Giffard Parfait Amour liqueur |
| 15 ml | Ketel One Vodka |
| 20 ml | Strawberry purée |
| 20 ml | Giffard Crème de Pêche de Vigne liqueur |
| 50 ml | Cranberry juice (sweetened) |
| Top up with | Fiol Extra Dry Prosecco |
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