|1 2⁄3 fl oz||Bacardi Carta Blanca light rum|
|1 fl oz||Fresh pressed pineapple juice|
|1⁄2 fl oz||Yuzu juice|
|1⁄2 fl oz||Giffard Abricot du Roussillon|
|1⁄2 fl oz||Freshly squeezed lime juice|
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Inspiration: “Usually, when people come into the bar, they will be asked, "What would you like to order?" And the usual answer is "Something tasty.” Bartenders of all countries have heard that phrase way too often, so I decided to unite all of us and save us from this situation.”
Adapted from a recipe created for Bacardí Legacy 2017 by Kolomiiets Dmytro Mikhailovich at Parovoz Speakeasy, Kiev, Ukraine.