Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 1 1⁄3 fl oz | Lustau Amontillado Los Arcos Sherry |
| 2⁄3 fl oz | Lustau Solera Reserva Brandy de Jerez |
| 2⁄3 fl oz | 1883 Croissant Sirup |
| 2 dash | Fee Brothers Turkish Tobacco Bitters |
| 1 pinch | Salt (sea salt) |