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Community recipe contributed by

Richie Samuel

This recipe has not been tested or verified by Difford’s Guide.

Published on 16th of July 2026

Entered in Lustau Solera Standout Competition

Solera noir

Glassware

Serve in a Rocks glass

Ingredients
1 fl oz Lustau San Emilio Pedro Ximénez Sherry
1⁄6 fl oz Giffard White Crème de Cacao Liqueur
5⁄6 fl oz Hennessy Privilège VSOP
1 fl oz La Fée Parisienne absinthe
2 dash Spiced chocolate bitters

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$4.18 per cocktail*

Makes a minimum of 6.5 cocktails.
Shipping and applicable tax calculated at checkout.


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