Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 60 ml | Blanco tequila |
| 15 ml | Campari Bitter liqueur |
| 10 ml | Lime juice (freshly squeezed) |
| 30 ml | Pink grapefruit juice (freshly squeezed) |
| 10 ml | Agave syrup (agave nectar) |
| 60 ml | Thomas Henry Pink Grapefruit soda |