Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Tiki mug or collins
| 45 ml | Deadhead Rum |
| 22.5 ml | Giffard Banane du Brésil liqueur |
| 7.5 ml | Goldschläger Cinnamon Schnapps Liqueur |
| 7.5 ml | Lime flavoured rum |
| 7.5 ml | Monin Vanilla Syrup |
| 15 ml | Lemon juice (freshly squeezed) |