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Community recipe contributed by

Jeffrey Torri

This recipe has not been tested or verified by Difford’s Guide.

Published on 23rd of August 2026

Velvet Elvis #2

Glassware

Serve in a Coupe glass

Ingredients
45 ml Bacon-washed Tennessee whiskey
15 ml Peanut butter whiskey
7.5 ml Giffard Banane du Brésil liqueur
60 ml Fee Brothers Black Walnut bitters
30 ml Egg (white & yolk)

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$0.42 per cocktail*

Makes a minimum of 100 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.