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Published on 30th of August 2026

Last updated on 16th of September 2026

The Second Story

Ingredients
30 ml	Kingston 62 White Rum
30 ml	Uruapan Charanda Blanco
22.5 ml	Blueberry brown sugar syrup (2:1)
30 ml	Lime juice (freshly squeezed)
15 ml	Giffard Apricot du Roussillon Liqueur
60 ml	Saline solution (20g sea salt to 80g water) or merest pinch of s

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