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Community recipe contributed by

Frederic Arbona

This recipe has not been tested or verified by Difford’s Guide.

Published on 13th of September 2026

Porto Negroni Fizz

Glassware

Serve in a Fizz or Highball (8oz to 10oz)

Ingredients
30 ml Hayman's London Dry Gin
30 ml Cockburn's Tawny Eyes Tawny Port
30 ml Campari Bitter 28.5% alc./vol.
60 ml Lemonade

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$2.64 per cocktail*

Makes a minimum of 25 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.