Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 50 ml | Blanco tequila |
| 1.25 ml | Extra virgin olive oil |
| 30 ml | Tomato water (clarified tomato juice) |
| 1.25 ml | Citric and Malic acid solution |
| 60 ml | Saline solution 10:1 (10g salt to 100ml water) |
| Three Cents Pink Grapefruit Soda |