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Community recipe contributed by

Cédric Bijon

This recipe has not been tested or verified by Difford’s Guide.

Published on 2nd of October 2026

Last updated on 3rd of October 2026

Entered in Italicus Cocktail Competition

Noong

Glassware

Serve in an Old-fashioned glass

Ingredients
37.5 ml Italicus liqueur
37.5 ml Woodford Reserve Reserve Double Oak
30 ml Frangelico hazelnut liqueur
10 ml Gochujang-Honey syrup
30 ml Scrappy's Chocolate Bitter
60 ml Orange Bitters by Angostura
60 ml Soy sauce
90 ml Rice vinegar
30 ml Orange peel
30 ml Salted Black Chocolate (Optional garnish)
30 ml Candied chocolate nibs (Optional garnish)

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$2.22 per cocktail*

Makes a minimum of 20 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.