Cider Apple Cocktail

Serve in a Martini glass...
1½	fl oz	Berneroy Fine Calvados
¾	fl oz	Berentzen Apple Schnapps
¾	fl oz	Freshly squeezed lemon juice
1	fl oz	Pressed apple juice
¼	fl oz	Sugar syrup (2 sugar to 1 water)

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How to make:

SHAKE all ingredients with ice & fine strain into chilled glass.

Garnish:

Apple wedge

Comment:

As the name suggests, rich cider flavours with a sharp finish.

About:

Created in 1998 by Jamie Terrell at Lab, London, England.

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Apple juice

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