Amandita

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Serve in a

Flute glass

Garnish:

Freshly grated nutmeg

How to make:

STIR first 4 ingredients with ice and strain into chilled glass. TOP with soda.

1 2/3 fl oz Bacardi Carta Blanca light rum
3/4 fl oz Verjuice
1/6 fl oz Giffard Orgeat Syrup
2 dash Ricard Pastis
1 2/3 fl oz Thomas Henry Soda Water
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Review:

Damien Guichard says of his drink, "Amandita is inspired by a light French aperitif called a Mauresque, which traditionally combines orgeat, pastis and tap water. It represents the art of sharing a moment during a meal, between the giver and the receiver."

History:

German BACARDÍ LEGACY 2018 winning cocktail by Damien Guichard, Mr Susan, Berlin.

Nutrition:

There are approximately 142 calories in one serving of Amandita.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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