Amandita

Ingredients

Barware

Flute glass
Easy Jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 145 calories in one serving of Amandita.

Bartender

Amandita

Amandita image

Serve in a

Flute glass

Garnish:

Freshly grated nutmeg

How to make:

STIR first 4 ingredients with ice and strain into chilled glass. TOP with soda.

1 2/3 fl oz Bacardi Carta Blanca light rum
3/4 fl oz Verjus de Perigord
1/6 fl oz Giffard Orgeat Syrup
2 dash Ricard Pastis
1 2/3 fl oz Thomas Henry Soda Water
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Review:

Damien Guichard says of his drink, "Amandita is inspired by a light French aperitif called a Mauresque, which traditionally combines orgeat, pastis and tap water. It represents the art of sharing a moment during a meal, between the giver and the receiver."

History:

German BACARDÍ LEGACY 2018 winning cocktail by Damien Guichard, Mr Susan, Berlin.

Join the Discussion


... comment(s) for Amandita

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login