Ingredients

Barware

Coupe glass
Measuring jigger
Bar spoon
Shaker
Strainer
Fine sieve

Bartender

Equilibrium

Equilibrium image

Serve in a

Coupe glass

Garnish:

Eucalyptus essence & eucalyptus leaves

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Coconut water syrup (1:1)

Special ingredient #2: Coconut yoghurt

Special ingredient #3: Eucalyptus essence

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Bacardi Carta Blanca light rum
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  • shot
  • part
*Special ingredient #1 (see below)
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Freshly squeezed lime juice
1 spoon *Special ingredient #2 (see below)
3 dash *Special ingredient #3 (see below)

Comment:

Rafael Silva says of his drink, “Equilibrium is a tribute to the resistance, determination, resilience & emotional equilibrium of Don Facundo - and also to my grandfather, who never gave up.”

About:

Portuguese BACARDÍ LEGACY 2018 winning cocktail by Rafael Silva, Bovino Steakhouse, Faro, Portugal.