Equilibrium

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Serve in a

Coupe glass

Garnish:

Eucalyptus essence & eucalyptus leaves

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Coconut water syrup (1:1)

Special ingredient #2: Coconut yoghurt

Special ingredient #3: Eucalyptus essence

1 2/3 fl oz Bacardi Carta Blanca light rum
2/3 fl oz *Special ingredient #1 (see above)
2/3 fl oz Lime juice (freshly squeezed)
1 spoon *Special ingredient #2 (see above)
3 dash *Special ingredient #3 (see above)
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Read about cocktail measures and measuring.

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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Rafael Silva says of his drink, “Equilibrium is a tribute to the resistance, determination, resilience & emotional equilibrium of Don Facundo - and also to my grandfather, who never gave up.”

History:

Portuguese BACARDÍ LEGACY 2018 winning cocktail by Rafael Silva, Bovino Steakhouse, Faro, Portugal.

Nutrition:

There are approximately 105 calories in one serving of Equilibrium.

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£8.59 £8.59 exc VAT

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