Name: Collar & Cuff
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 2 Honey; 30 ml Whisky - Scotch whisky (blended); 30 ml Ginger liqueur; 30 ml Lemon juice (freshly squeezed); Boiling water

Serve in a

Toddy glass

Garnish:

Lemon slice

How to make:

PLACE bar spoon in glass, add ingredients & STIR.

2 spoon	Honey
1 fl oz	Dewar's 12 Year Old Scotch whisky
1 fl oz	King's Ginger Liqueur
1 fl oz	Lemon juice (freshly squeezed)
Top up with	Boiling water
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Buy direct from

Dewar's 12 Year Old Scotch whisky, 70cl

£ 34.95 £ 1.52 per cocktail, makes 23 King's Ginger Liqueur, 50cl

£ 22.75 £ 1.38 per cocktail, makes 16.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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