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Gin Basil Smash (no added sugar & low-calorie)

Difford’s Guide
Discerning Drinkers (6)
Measurements in:
Serves:
1
Ingredients
12 fresh Basil leaves
1 1/2 fl oz Hayman's London Dry Gin
3/4 fl oz Lemon juice (freshly squeezed)
5/12 fl oz Sugar-free sweetener syrup

How to make

Glassware

Serve in an Old-fashioned glass

Prepare

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of basil leaf or sprig..

Method

  1. MUDDLE basil sprigs (no need to pluck leaves from stem) in base of shaker.
  2. Add other ingredients and SHAKE with ice.
  3. FINE STRAIN into chilled glass.

Garnish

  1. Garnish with basil leaf or sprig.

Flavour Profile

No alcohol
Medium
Boozy
Strength 4/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

  • 14.6 grams of pure alcohol
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History

Adapted from Joerg Meyer's original Gin Basil Smash by yours truly in January 2019.

Review

Herbal and refreshing. Basil, gin and lemon sit harmoniously, balanced by sugar-free sweetener.

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Gallery

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Comments & Discussion

Noel Sharkey
There is some sort of malfunction in that when I accept and save necessary cookies, the bottom cookie banner does not go away. It is all a bit recursive.
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Paloma Difford
Hi Noel, so that we can investigate the issue please could you send us an email at hello@diffords.com with what browser you are using and any screenshots? Many thanks
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