| 12 fresh | Basil leaves |
| 1 1/2 fl oz | Hayman's London Dry Gin |
| 3/4 fl oz | Lemon juice (freshly squeezed) |
| 5/12 fl oz | Sugar-free sweetener syrup |
Serve in an Old-fashioned glass
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Adapted from Joerg Meyer's original Gin Basil Smash by yours truly in January 2019.
Herbal and refreshing. Basil, gin and lemon sit harmoniously, balanced by sugar-free sweetener.
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