Mantener La Fe Cocktail Recipe

Mantener La Fe
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Ingredients:
1 ¹⁄₂ oz	Bacardi Carta Blanca Superior White Rum
²⁄₃ oz	Roasted coconut cordial
1 dash	Angostura Aromatic Bitters
2 dash	Maple bitters

Read about cocktail measures and measuring

Garnish: Kaffir lime leaf

How to make:

STIR all ingredients with ice and strain into chilled glass.

To make Roasted coconut cordial:

2-3 coconut shells, dried & roasted for 2-3 hours. Infuse roasted shells with 700ml hot water (sous vide) for 1 hour and strain. Combine 70g citric acid and 250g sugar with the coconut shell water, cool and bottle.

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History:

The Singapore Bacardí Legacy 2019 winning cocktail created by Eduardo Zamora at MO Bar in the Mandarin Oriental Hotel, Singapore. Eduardo says "Mantener La Fe, Spanish for 'keeping the faith,' is inspired by stories of those who have walked through the valleys of difficulty and those who have stood on the hills of victory. This cocktail is a symbol of commitment to making a difference in the beverage community, by promoting sustainability in every way. If you have faith, no matter how big, we can move mountains – all you need to do is believe."

Nutrition:

One serving of Mantener La Fe contains 100 calories

Alcohol content:

1 standard drinks
21.82% alc./vol. (21.82° proof)
14.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.