Name: Creamy Creamsicle
Total time: 4 min
Cuisine: Cocktail
Ingredients: 40 ml Amaretto liqueur; 20 ml Orange vodka; 15 ml Orange juice; 30 ml Cream

Creamy Creamsicle
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Photographed in a Retro Coupe

Ingredients:
1 ¹⁄₃ oz	Disaronno amaretto
²⁄₃ oz	Ketel One Oranje Vodka
¹⁄₂ oz	Orange juice (freshly squeezed)
1 oz	Single cream/half-and-half

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of ¼ orange slice wheel.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
Garnish with ¼ orange wheel on rim.

Allergens:

Recipe contains the following allergens:

Single cream/half-and-half - Dairy

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

Ultra smooth and creamy. Dessert, anyone?

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Variant:

Creamsicle

Nutrition:

One serving of Creamy Creamsicle contains 257 calories

Alcohol content:

1 standard drinks
13.44% alc./vol. (13.44° proof)
14.1 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Leslie

16th March at 20:19

OOOPS overlooked that the recipe called for orange vodka, so I see that there would be more orange flavour than mine was with straight vodka. However, I think the orange gin provided some dimensionality the orange vodka wouldn’t.

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Leslie

16th March at 20:14

Too sweet as it was, and I wondered why the recipe called for Amaretto instead of an actual orange liqueur. I added 1/2 oz of Tanqueray Flor de Sevilla and it was magic. It went from “let’s hide the alcohol so we can get drunk easy” kind of drink to sensing/feeling the alcohol bite with an actual orange creamsicle taste. A great dessert drink in that fashion. Next experiment: spray the glass with Absinthe and then pour, to create a liquorice and orange experience.

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