|1 1⁄2 fl oz||Bacardi Carta Blanca light rum|
|1 fl oz||Cognac|
|1 1⁄2 fl oz||Freshly squeezed orange juice|
|1 1⁄2 fl oz||Fresh pressed pineapple juice|
|1⁄2 fl oz||Freshly squeezed lemon juice|
|1⁄4 fl oz||Giffard Sugar Cane Syrup|
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Well-balanced and very fruity.
A classic cocktail discovered in 1999 during a trip to in Cuba.