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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 1 1⁄2 fl oz | Bourbon whiskey |
| 1⁄2 fl oz | Irish whiskey |
| 5⁄6 fl oz | Lemon juice (freshly squeezed) |
| 1⁄3 fl oz | Giffard Sugar Cane Syrup |
| 1⁄2 fl oz | Kahlúa Coffee Liqueur (16% alc./vol.) |