Garnish:
Peach slice
How to make:
Coat sugar cube with bitters and drop into glass. POUR bourbon and then champagne into chilled glass.
1 cube | White caster sugar |
4 dash | Angostura Aromatic Bitters |
1/2 fl oz | Bourbon whiskey |
Top up with | Brut champagne or sparkling wine |
Read about cocktail measures and measuring.
Review:
The Wild West take on the classic Champagne Cocktail.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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