Anis'tini
-
Anis'tini
Glass:
Serve in a Martini glass
| 2 dried | Star anise |
| 1 fl oz | Ketel One Vodka |
| 3⁄4 fl oz | Black sambuca liqueur |
| 1⁄2 fl oz | Aniseed (anise) liqueur |
| 1⁄2 fl oz | Chilled water omit if using wet ice |
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of star anise.
How to make:
- MUDDLE star anise in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with star anise floated on surface.
Review:
Specs of star anise are evident in this aniseedy Martini.
History:
Discovered in 2002 at Lot 61 in Manhattan, New York City.
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 20.9 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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