This is a community recipe contributed by Alex Foster .
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Coupe glass
60 ml | Light white rum (charcoal-filtered 1-4 years old) |
20 ml | Lime juice (freshly squeezed) |
20 ml | Monin Gomme Syrup |
20 ml | Rothman & Winter Crème de Violette Liqueur |
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