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Community recipe contributed by

Conor Giles

This recipe has not been tested or verified by Difford’s Guide.

Cherry Cola

Glassware

Serve in a Hurricane glass

Ingredients
15 ml Disaronno amaretto
15 ml Spiced rum
15 ml Beefeater London Dry Gin
15 ml Vanilla flavoured vodka
15 ml Cherry (brandy) liqueur
15 ml Giffard Orgeat Syrup
30 ml Lime juice (freshly squeezed)
60 ml Cranberry juice (sweetened)
30 ml Salt (sea salt)

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$1.20 per cocktail*

Makes a minimum of 50 cocktails.
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