Fiesta

Difford’s Guide
Discerning Drinkers (19 ratings)

Serve in a Martini glass

Ingredients:
1 oz Light white rum (charcoal-filtered 1-4 years old)
1 oz Calvados / apple brandy / straight applejack
1 oz Strucchi Dry Vermouth
16 oz Lime juice (freshly squeezed)
16 oz Monin Grenadine Syrup
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Martini glass.
  2. Prepare garnish of pomegranate seeds.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

Review:

With the right amount of quality pomegranate syrup, this is a great drink.

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Nutrition:

One serving of Fiesta contains 186 calories

Alcohol content:

  • 1.5 standard drinks
  • 21.63% alc./vol. (21.63° proof)
  • 21.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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John Hinojos’ Avatar John Hinojos
15th December 2022 at 02:26
This was nice, but seems to be missing something. After tasting we did add about 1/6 oz of 151 proof rum. Did add some extra zing to the cocktail. I think you could also do the same with the same amount of Navy Rum or Overproof Navy Rum. Nice as it is written.