Florida Cocktail
(alcohol-free*)
| 1 fl oz | Pink grapefruit juice (freshly squeezed) |
| 2 fl oz | Orange juice (freshly squeezed) |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| Top up with | Thomas Henry Soda Water |
Garnish: Orange slice & cherry on stick (sail)
How to make
Glassware
Serve in a Collins glass
Method:
SHAKE first 4 ingredients with ice and strain into ice-filled glass, TOP with soda.
Health & Nutrition
Nutrition:
One serving of Florida Cocktail contains 66 calories
*Alcohol-free: This recipe contains a maximum of 0.5% alc/vol.
Alcohol content:
- 0 standard drinks
- 0% alc./vol. (0° proof)
- 0 grams of pure alcohol
Review
The Florida sun shines through this fruity, refreshing drink.
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A rye whiskey and maple syrup sour served short and straight-up. You'd perhaps have expected this cocktail to be more drawn out.
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I originally used pisco to augment the cognac/brandy, but pineapple rum sits more harmoniously with the other ingredients. A splash of fizz is an...
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Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
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A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
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Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
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