Garnish:
Apple wedge
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
1 1/2 fl oz | Apple juice (cloudy & unsweetened) |
1/2 fl oz | Lime juice (freshly squeezed) |
1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Read about cocktail measures and measuring.
Review:
A classic Daiquiri with a very subtle hint of apple.
History:
Formula by yours truly (Simon Difford) in 2004.
Nutrition:
One serving of Apple Daiquiri contains 171 calories.
Alcohol content:
- 1.3 standard drinks
- 13.84% alc./vol. (27.68° proof)
- 17.6 grams of pure alcohol
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