French Leave

Difford’s Guide
Discerning drinkers (4 ratings)

Serve in a Collins glass

Ingredients:
1 12 oz Ketel One Vodka
12 oz Pernod anise
3 12 oz Orange juice (freshly squeezed)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Collins glass.
  2. Prepare orange slice for garnish.
  3. SHAKE all ingredients with ice.
  4. STRAIN into ice-filled glass.
  5. Garnish with orange slice.

Review:

An easy drinking blend of vodka, anise and orange juice.

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Nutrition:

One serving of French Leave contains 193 calories

Alcohol content:

  • 1.3 standard drinks
  • 10.7% alc./vol. (10.7° proof)
  • 17.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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