This is a community recipe contributed by Mattias Lundström.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Collins or Pineapple shell glass
30 ml | Havana Club 3 Year Old rum |
30 ml | Ketel One Vodka |
15 ml | Cointreau triple sec liqueur |
120 ml | Orange juice (freshly squeezed) |
60 ml | Double cream / heavy cream |
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