Name: Apple Spritz
Total time: 3 min
Cuisine: Cocktail
Ingredients: 22.5 ml Apple Schnapps; 7.5 ml Peach schnapps; 105 ml Brut sparkling wine

Apple Spritz
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Serve in a Flute glass

Ingredients:
³⁄₄ oz	Apple Schnapps liqueur
¹⁄₄ oz	Peach schnapps liqueur
3 ¹⁄₂ oz	Brut champagne/sparkling wine

Read about cocktail measures and measuring

Garnish: Peach slice

How to make:

POUR first 2 ingredients into glass then TOP with champagne.

Allergens:

Recipe contains the following allergens:

Brut champagne/sparkling wine - Sulphur Dioxide/Sulphites

Review:

Sweet, fruity champagne.

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History:

Discovered in 2003 at Paramount Hotel in New York City, USA.
Spritz history and the Spritz family of cocktails

Nutrition:

One serving of Apple Spritz contains 146 calories

Alcohol content:

1.2 standard drinks
12.53% alc./vol. (12.53° proof)
16.9 grams of pure alcohol

More Champagne cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Avery Garnett

14th October 2024 at 18:02

A very, very strange drink. At the start: yup, this is a glass of sparkling wine with a hint of apple and a hint of a hint of peach...and by the end, it really was more than that. Just a bit. I don't get it.