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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Margarita glass
| 1 fl oz | Espolón Blanco |
| 1⁄2 fl oz | Del Maguey Vida Clásico Mezcal |
| 1⁄2 fl oz | Luxardo Bitter Bianco liqueur |
| 5⁄6 fl oz | Aromatized wine (e.g. Lillet Blanc) |
| 1⁄4 fl oz | Ancho Reyes chili liqueur |
| 2 dash | Bob's Grapefruit Bitters |
| 1 twist | Grapefruit peel/zest |