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Liqueurs and alcoholic cordials are sweetened alcoholic drinks made by mixing or redistilling spirits with flavourings...

Brandy is distilled from fermented fruit (not grain). The name brandy comes from northern Europe, where ‘brand’...

The spectrum of rum ranges from light, vodka-like extra-light white rums through to characterful cognac-like aged rums...

Abbreviated on this site 'alc./vol.' and also commonly abbreviated as 'abv', this term is a measure of a spirits...

One of the most famous cocktails from the 1970s, the Harvey Wallbanger is basically a Screwdriver (vodka and orange...

Triple sec is an enduring mainstay of the cocktail bar, a key ingredient in classics such as the Corpse Reviver,...

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