Hot Buttered Whiskey

Difford's Guide
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Serve in a

Toddy glass

Garnish:

Dust with grated nutmeg

How to make:

Place bar spoon in warmed glass. Add ingredients and STIR until butter dissolves.

1 knob Unsalted butter
2 fl oz Bourbon whiskey
3/4 fl oz Sugar syrup (rich) 2 sugar to 1 water
Top up with Boiling water
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Review:

Warming and smooth - great on a cold day or whenever you fancy a warming treat.

Nutrition:

There are approximately 224 calories in one serving of Hot Buttered Whiskey.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Guide
Easy Jigger
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