High Five

This is a community recipe and is not tested or verified by Difford’s Guide.

Published on 9th of October 2021

Serve in a Coupe glass

Ingredients:
45 ml Beefeater London Dry Gin
15 ml Aperol Aperitivo
30 ml Pink grapefruit juice (freshly squeezed)
15 ml Lime juice (freshly squeezed)
15 ml Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.