Saturday Morning Cartoons
- Bartender: Darick Steinberg
- Bar: The Mechanical Room, Beatrice, United States
Serve in a
Collins glassGarnish:
no garnish
How to make:
Combine in a shaker.
1.5 oz Haymans Old Tom Gin
.25 oz Fresh lime juice
.75 oz Fresh lemon juice
.5 oz Fresh orange juice
5 Dashes orange flower water
1 dash Vanilla extract
.75 oz Orgeat
.25 oz Simple syrup 1:1
shake with ice 10 - 15 seconds and serve in a Collins glass over an ice spear.
| 1 1/2 fl oz | Hayman's Old Tom Gin |
| 3/4 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Orange juice (freshly squeezed) |
| 1/4 fl oz | Lime juice (freshly squeezed) |
| 1/12 fl oz | Orange blossom water / Orange flower water |
| 1 dash (4 drops) | Vanilla extract/essence |
| 3/4 fl oz | Orgeat (almond) sugar syrup (2:1) |
| 1/4 fl oz | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
