2023 entries

Entries to 2023 Hayman's Old Tom, New Cocktail Competition

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Orsettogufo image

Orsettogufo

Working on stirred profiles that simulate a Corpse Reviver #2 I came up with this to ease the American palate into straightforward gin and anisette.

Smokey Tom image

Smokey Tom

A balance between the smoked flavours of the lapsang tea, the orange bitter and the herbals flavours of the old tom gin. Cheers !

Paanch image

Paanch

All most Indian cuisine

汤姆的夏天 image

汤姆的夏天

搅拌杯加冰,使用薄荷利口酒进行洗冰,过滤。...

Aiyu image

Aiyu

Sweet, bubbly, and refreshing pear.

Lavender Luck image

Lavender Luck

Slap 6-8 fresh mint leaves to express the oils and add to the shaker. Next, add the Hayman's Old Tom Gin and the Giffard Cherry brandy. Then, add

Trip to the Garden (Tour au Potager) image

Trip to the Garden (Tour au Potager)

As a lover of the legendary Grasshopper, I am a huge fan of the white crème de menthe like French distiller Giffard does. I wanted to bring this fresh

Microdose image

Microdose

Our restaurant, Selden Standard, always tries to showcase Michigan's local produce and I wanted to make an acidic cocktail that celebrated Michigan

Relax image

Relax

In modern times, people are under a lot of pressure due to various things Many people choose to have afternoon tea and sweets to comfort themselves So

Gin Rummy image

Gin Rummy

We liked how well Hayman's Old Tom Gin worked in a Tom Collins, as it seemed to benefit from the soda spreading out the profile of the spirit. Egg

Honey Do List image

Honey Do List

Refreshing Clean Crisp

The O'Neill image

The O'Neill

a number of substitutes can be made for the falernum, so long as they are ginger forward. We mostly make this drink with house made falernum liqueur, or

Green falls image

Green falls

I have always had a passion for mixology and food found through out my time travelling and working around the world. Working as a Mixologist in a luxurious

Sea And Palm Trees image

Sea And Palm Trees

The kaffir lime leaves need to be shredded in the shaker to better incorporate the aroma

In The Evening We Herb image

In The Evening We Herb

As a bartender who has arisen from the world of craft beers, it comes as no surprise that I find hops to be the perfect spice. In The Evening We Herb is

Moira Rose image

Moira Rose

This cocktail was designed for a cocktail on an arrival for a Valentine's Day dinner. A perfect blend of masculine & feminine traits for both

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