Entries to 2023 Hayman's Old Tom, New Cocktail Competition

Up&Up

Enjoy Up & UP with eatable garnish. tasting notes :light-bodied,herbs,friuty,fizzy,slightly spicy

All the Bells and Whistles

Using a frothing wand in place of a dry shake provides a lively effervescence when served, highlighting this drink's garden-patch flavor profile and bouquet.

Strawberry Spring

If not using a house strawberry syrup, reduce simple to 1/4 oz.

一抹阳光

前调白桃乌龙茶香，中调茉莉花清香，尾调秘鲁圣木木质及甘草味道收尾。 Aroma of white peach oolong tea in the front, and sacred

Tommy Cobbler

A boozy contemporary version of Sherry Cobbler with refreshing fruity notes.

Velvetine Nights

Tasting notes: The juniper and licorice of Hayman's pairs effortlessly with the rhubarb liqueuer, before sour red wine vinegar come to the fore front,

Eva, no!

It is a cocktail to take at any time of the year, day or night. Especially before or during a meal. It complements very well with Sushi, or any fish dish.

Thisavros

Ingredients for the cocktail are not mentioned above because are not available in the search system

Old Tom Roney

Shaking fo Make

When The Party's Over

The tasting profile is a balanced, almost spring-like taste. Gin and citrus forward with slight essence of chamomile.

Smokey Tom

A balance between the smoked flavours of the lapsang tea, the orange bitter and the herbals flavours of the old tom gin. Cheers !

Beyond the Garden Gate

I grew up reading every book that I could get my hands on – and my imagination always put myself in the midst of the story... selling my hair alongside

"Cultural Collision"

in the ideal recipe for this cocktail, I make olive cordial: olive pickle - 500 ml, strain through a paper filter, fructose - 200 grams, citric acid -

1900

Inspired by the film The Legend Of 1900,that's why my cocktail is called 1900.It's twist on the Tom Collins.The film follows the short life of a castaway

The TRIO

Refreshing taste and rich layers

玫瑰谷里的猫

Light floral scent、citrus