Entries to 2023 Hayman's Old Tom, New Cocktail Competition

Strawberry and Chocolate

This cocktail has a sweet and tangy taste with a hint of chocolate from the creme de cacao.

Summer Vibe

Taiwan is well-known as its splendid feature of the fruit kingdom, and it also brings out the variation of the vitality. In the filed of cocktail, it's

Alley Cat

In our Italian restaurant in the heart of Copenhagen, we combine Italian dishes with a little inspiration and ingredients from Japan. As such we wanted

Remembering

The drink is based on fond memories of visiting my grandparents as a child, combining flavours that remind me of those days sat around the kitchen table

Mama's Masterpiece

How to make Oatmeal porridge-Pour some water into the pot, put the oatmeal, bring to the boil and cook with low heat until the cereal is cooked and thick.

Moira Rose

This cocktail was designed for a cocktail on an arrival for a Valentine's Day dinner. A perfect blend of masculine & feminine traits for both

village

Fresh juniper and sweet orange taste with a hint of cherry blossom fragrance, into the delicate fragrance of Lilly white, into the bubble texture of tonic

Sherry Hill Gang

Made it with stuff in house for cocktail hour to celebrate both of us leaving our jobs. Dried cherries with pits from Pakistani market. Can't eat

Strawberry Spring

If not using a house strawberry syrup, reduce simple to 1/4 oz.

LOST IN JUNGLE

1 Sour plum powder must be from Guangdong, which is very common in China.2 need to stir it a little bit longer 3 Tasting It starts with dark berries, then

Backler In Time

Inspired by my Grandad; the drinks he liked, the cigars he smoked, the culture he enjoyed. I wanted to keep the flavours clean and simple while bringing

Predecesor

Este cóctel tiene aromas florales, en boca es bastante cítrico y fresco.

Anything More Than Zero

An original recipe made for the purpose of the Hayman's Old Tom Gin Competition

乱莺啼

入口清爽解腻，回味有茶香的高级感，其中有浓厚的梅子风味有着1+1=3的感觉

Tellus Fizz

The aroma is lemon verbena, citrus and juniper berry. The mid-palate has apple, ginger, fruit, floral, almond, lemon. The finish is a smooth juniper berry

Entstation.Eden

Light and refreshing, taste of the herbals, because of the Chartreuse and the complexity of the Old Tom Gin.