Entries to 2023 Hayman's Old Tom, New Cocktail Competition
Grandpa's Tonic
This recipe was heavily inspired by my grandpa. Back home we would go to sunflower fields that had just been harvested. We would then find any sunflowers
She's a Lady
I would highly recommend using RinQuinQuin and Pink Peppercorns for this drink. That being said, any alternatives will still be delicious.
Snowe
This cocktail represents the history of the 19th century and the creation of all things that continue to thrive in today's world. Each ingredient in this
Not Quite Negroni
I came up with this drink for the Haymans Old Tom competition, I love a Negroni and I love Cream Soda.
Bacchus' Day Off
Shake all ingredients with ice. Fine strain into a chilled glass.
Blue Tom
fruity&creamy Taste like blue berry cheese cake. The thyme also matched with the herbs in Hayman's Old Tom. Because the garnish is reused by the residue
The Melbourne Negroni
Char the orange with a lighter or chef's torch. Express the charred orange over the cocktail prior to garnishing to release smoky oils
The TRIO
Refreshing taste and rich layers
Ol' Tom Tini
I have always loved a good gin cocktail (coincidentally my middle name is Vesper) and so this struck me as a perfect opportunity to experiment with my
English Dream
No need to muddle the basil, the ice with do the job.
Azulik
*Glass: Luigi Bormioli 440 ml *Cucumber and mint sugar syrup (In house)
Le Chiffre
While working on for recipes for the spring menu at Atchafalaya in New Orleans, I was inspired to make a Vesper riff with classic New Orleans style improvements.
Microdose
Our restaurant, Selden Standard, always tries to showcase Michigan's local produce and I wanted to make an acidic cocktail that celebrated Michigan green
Hay Mary Beet
If you are looking for a different experience about a classic bloody Mary , you should try it! An important Old Tom Gin, united with a natural tomato juice
The Chapters
An elegant pinky-red short drink in appearance, with an aroma of lemon peel oil on the first note, the initial taste of Hayman's Old Tom with elegant juniper
Leisure Time
Highlight the base characteristic.
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
