Entries to 2023 Hayman's Old Tom, New Cocktail Competition

Strawberry and Chocolate

This cocktail has a sweet and tangy taste with a hint of chocolate from the creme de cacao.

Tom martini

Tasting notes:Dry, juniper, pulling, surprising, coffee

Hayman's Bee'Gin.

- I used a Sakura (Cherry blossom flavour) Green tea from "Mariage Frères" as White Tea. - I used a Lavender Honey as Honey for the syrup.

Twist & Shout

Almond, Cherry, Apricot

Chelsea's cat

Complex,unique and balanced taste, with a botanical flavor from the Hayman's Old Tom gin, herbal and floral notes from the Chartreuse, sweetness and earthiness

Summer land!

Created for our summer cocktail menu !

Wandermeadow

Inspired by the mint yogurt sauce which commonly found in India cuisine, would like to create a grassy flavor that reminds us of sunny afternoon in meadow.

village

Fresh juniper and sweet orange taste with a hint of cherry blossom fragrance, into the delicate fragrance of Lilly white, into the bubble texture of tonic

Panacea

I made this cocktail for competition "Hayman's Old Tom"

Trampled Rose

Complex, aromatic, sweet spice with a nice round sweetness and hints of citrus.

The Alaskan Sour

I came up with this drink while working at The Alley Light in Charlottesville, Virginia in 2016.

中国茶

17世纪原产中国的茶叶传入英国，此后，喝茶之风就在英国流传开来成为最重要的饮品。茶叶连接了两个国家改变了人们的生活节奏，Hayman's...

Lap Waste

My Chinese name is Deng Bin, and my English name is Joker Deng from Shanghai, China,the simple flipping of gmlet cocktails, in order to fully utilize the

All fours

The flavour itself is incredibly similar to a stroop waffle, sweet caramel notes, light and fluffy, with the bright gin notes pushing through and elevated

The Ivy League

The Ivy League was inspired by spring walks through my local botanical gardens, with the fragrance of anise scented herbs and plump summer berries.

Space Camp

This cocktail was made to explore different ways of adding acidity to a cocktail, here in the form of malic and lactic acid (blackberries and yogurt, respectively).