Entries to 2023 Hayman's Old Tom, New Cocktail Competition
Pear Gimlet
Darren Mynes, CLIPPER Bar, Auckland New Zealand, 2023
London by way Jerez y Asti
My take on a more fruit forward and savory Vesper.
Neverland
When I think of Britain, what comes to mind? Having never been to Britain, for someone like me from the Asia, My answer is a story I stumbled upon in
The Clark Gable
Give this a good hard shake to really wake up the carrot!
Mint Condition
Talking with a regular about how much he wanted a dessert martini that was more like an actual martini. Became a bet. Bet won.
The Love Below
My recipe was inspired by the "Hey Ya" video by Andre 3000. It is a creative masterpiece that captures the spirit of the 1960s with a fresh modern
Old Tom Roney
Shaking fo Make
English Breakfast
Citrusy, bright, floral, and just a little sweet, this cocktail is best enjoyed in between bites of the edible garnish. If the olive oil is not fully emulsified,
Treasure of Earth
Tribute to agroculture. Made fully from natural ingredients. Simple cocktail to respect our mother nature.
1860 Purple Cat Paw
All the ingredients will make a perfect balance, feeling the notes of the gin, refreshing blackberries, with a dry end at the palate. You will have more
Dance Fever
Hayman's Old Tom gin is a timeless classic with a rich history, and has a unique flavor profile that sets it apart from other gins on the market.
Microdose
Our restaurant, Selden Standard, always tries to showcase Michigan's local produce and I wanted to make an acidic cocktail that celebrated Michigan
Recrown
When I first tasted Hayman's - Old Tom Gin, the palate is full-bodied and smooth with citrus , soft spices and rich herbal, subtle bitterness and
Burrough Path
Sharp & Dry, Fruty & Floral, long finish
1901
lovely botanical notes in the gin are given contrast by the chocolate and sherry, all lengthened by the tonic water and the absinthe reinforces the licorice
Calamine
Delicate orchard flavours with some mouth-puckering dryness towards the finish. Fresh & bracing, packed with flavour and easy drinking. Also works
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
