Entries to 2023 Hayman's Old Tom, New Cocktail Competition

The Stars (Are Out Tonight)

Inspired by the song of David Bowie - a dry drink with hints of fruitiness, anis and a long forgotten love...

The Original CAT

In the process of tracing the history of old Tom, I am very fond of its own flavor and characteristics. What I want to do is not to change such a good

Roquette Sour

Green, sour and salty Gratted a lot of parmesan cheese to enjoy the real flavor of the cocktail. cheese lover will love it

玫瑰谷里的猫

Light floral scent、citrus

Sakura

Frist test is freshly and finish with fruit and any aroma

Strawberry Fields of Fire

With strawberry liqueur or syrup being a much maligned ingredient for cocktails, at least in my part of the world, it was difficult to secure the product.

Pinchos signature

Well , this drink is created by me while having a summer hot day at home . And trying to bring this drink out to the world for everyone to enjoy. I wish

Dead Flowers

The Dead Flowers cocktail is a modern twist on the classic Corpse Reviver #2. It was created by blending the traditional ingredients of the Corpse Reviver

Gin Rummy

We liked how well Hayman's Old Tom Gin worked in a Tom Collins, as it seemed to benefit from the soda spreading out the profile of the spirit. Egg

The last guest

This is balanced cocktail whit dry taste.

Beeston Side

Refreshing, summery, balanced, sweet, sour.

Old Tom's Manhattan

The wine is made by stir。So remember to control the water and temperature just like this and Remember to drink slowly^_^

Bunny Trap

Hong Kong (China)/ 2023 March/ Law - Love gin tonic for years, or even just straight gin. Have this opportunity to try this mix at friend's place

Thisavros

Ingredients for the cocktail are not mentioned above because are not available in the search system

Bees Knees Up

I've drawn inspiration from one of my favourite classics - the Bees Knees and built a riff around it based on the idea of creating a longer drink.

The Chapters

An elegant pinky-red short drink in appearance, with an aroma of lemon peel oil on the first note, the initial taste of Hayman's Old Tom with elegant