Cheers!
The aroma of gin blends with the refreshing blend of elderberry and coffee sweet
The tasting profile is a balanced, almost spring-like taste. Gin and citrus forward with slight essence of chamomile.
Think the gin equivalent of a Oaxaca Old Fashioned and Penicillin lovechild.
Named for the deep reddish purple colour of the blackberries that gives the cocktail its pink hue, this cocktail was originally designed as a Valentine's
The unique aroma of Tom's wine, with the aroma of Asian plants, is the foamy taste similar to the cake
Delicate orchard flavours with some mouth-puckering dryness towards the finish. Fresh & bracing, packed with flavour and easy drinking. Also works
Refreshing
This drink was inspired by a traditional refreshment enjoyed along the Amalfi coast which brings together the flavors of coconut & lemon. The plush,
Taste it before it melts
My recipe based on Mediterranean culture! I want to use Mediterranean ingentients,life,tourism,sun & sea as way to combine Hayman's Old Tom Gin with
The Lapsang tea adds a touch of earthy smoke while fino sherry balances out the richness of the Italian Vermouth and the Old Tom Style Gin. The Orange
It's a perfect mashup of a Mai Tai and an Aviation, with q small twist of smoke, to break the sweetness
Frist test is freshly and finish with fruit and any aroma
Swing dancing with Socrates. I met a girl-who we will call Sasha-at a local dance class. Sasha and I got along splendidly. one day while enjoying a post-dance
Almond, Cherry, Apricot
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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