Entries to 2023 Hayman's Old Tom, New Cocktail Competition
Treasure of Earth
Tribute to agroculture. Made fully from natural ingredients. Simple cocktail to respect our mother nature.
Lavender Haze
Put all ingredients into shaker with ice, hard shake for 10 - 15 seconds Using strainer pour drink into glass, top with Soda, garnish and serve
Jean Gin-nie
This drink was created in London to celebrate the platinum jubilee of Her Majesty the Queen Elizabeth II. Jean Gin-nie is a refreshing marriage of British
Collins Renaissance
I added Shiso leaves as a personal preference ingredient in the video. As shiso leaf is an ineligible ingriedient, I deleted it in my final submission,
The Founders Repository
The cocktail is definitely dry, with a distinct herbal note and cherry accent. A drink with a high alcohol content, so it is important to dilute it properly
Morning Ritual
Rich and full flavoured, vanilla, coffee and banana provide plenty of depth and sweetness that's balanced by the lively refreshing bitterness of gin
Who Is She?
Serve colder if you wish! A collins glass prepared in a freezer is even more wonderful. I like to try to notice the thyme in the drink - it adds a unique
Old Harbour
Inspired by once fresh imports to old London this well balanced sipper will leave you thinking of sea air and new opportunity.
Improved Martinez
It is a very complex and structured drink with various nuances of taste ranging from the sweetness of the bitter which gives an extra nuance to the vinegar,
Aegean Portait
My recipe based on Mediterranean culture! I want to use Mediterranean ingentients,life,tourism,sun & sea as way to combine Hayman's Old Tom Gin
Old Tom Reviver No.23
I decided to create a simple classic cocktail that pays homage to the past, inspired by the Haymans family's revival of Old Tom gin using their 160-year-old
Mercury
Cinnamon and paprika makes it a spicier riff, but still citrusy and approachable.
Tommy Cobbler
A boozy contemporary version of Sherry Cobbler with refreshing fruity notes.
Illusion 幻梦
丰富的层次感如梦幻般美妙
Strawberry Spring
If not using a house strawberry syrup, reduce simple to 1/4 oz.
Montmartre
I created this cocktail in 2015, shortly after opening The Alley Light. I was riffing on the Bijou cocktail, and was looking for a way to make it lighter,
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
