Experimenting with Mandarine Napoleon.
Prefer to use 2 Habanero Chili slices instead of chili flakes
As a spicy margarita fan, I wanted to experiment with my favourite flavours. After some failed experiments with jalapenos, and some nice sherry cobblers,
An improved Mandarin Sour. Embellished with the mandarin liqueur's base of French Cognac and the Italian Campari. These two countries come together to
A vinous astonishment, juggling three oranges and doing tricks with pairings. Coriander matches orange peels whilst the gooseberry aspect typically found
Based on negroni
Mandarine Napoleon Liqueur is a cognac based liqueur made with Sicilian mandarins and botanicals. It has the complex, rich, and full-bodied essence. As
A treaty featuring equal representation from France (Mandarine Napoleon), England (gin), and the United States (rye), together with a little sweetness
A delicately sweet blend of botanicals, fruit, and floral notes, it makes for a sophisticated tipple. A powerful mix in a small package.
The idea was to use a mono ingrédient inside. I decided to use the grappe because it's the base of the mandarine Napoléon liquor. For the citrus, I use
Created for the Mandarine Napoléon Cocktail Challenge. This cocktail reflects the love that Napoleon Bonaparte had for his "sweet and incomparable
Scrappy's Black Lemon bitters are preferred, but orange bitters could also be used.
You'll have a refreshing cocktail, excellent for a summer evening with plenty of citrusy aroma, a bittersweet taste thanks to the liqueur and cider and
Was Napoleon's last word Joséphine? Very possibly. This riff on a classic swaps in Mandarine Napoleon for Maraschino, and Yellow Chartreuse instead of
The hazelnut liqueur could be replaced by maraschino liqueur or amaretto if allergies so require
Refreshing, citrus, spicy, sweet, smoky. The flavor reminiscents of autumn spices, vegetables and fruits, but provides freshness at the same time.
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