See all 2026 recipes
See all 2026 recipes

Red String Theory

Red String Theory by Nhat Phi Phan
  • Bartender: Nhat Phi Phan
  • Bar: Bar Montez, München, Germany

Serve in a

Collins glass

Garnish:

Lemon Zest

How to make:

1. Combine all ingredients besides red win and soda in a shaker.
2. Shake with ice.
3. Dry Shake.
4. Fine strain into pre-chilled glass.
5. Top up with soda.
6. Float red wine.
7. Express the lemon zest and then discard.

1 fl oz Pallini Limoncello liqueur
1 fl oz Hayman's London Dry Gin
1/2 fl oz Egg white
1/3 fl oz Orgeat (almond) sugar syrup (2:1)
1 fl oz Yuzu juice
Top up with Soda (club soda) water
23 Float Rioja (Crianza) red wine
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