This is a community recipe contributed by 郭 振山.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of March 2023
Serve in a Fizz or Highball (8oz to 10oz)
| 30 ml | Hayman's Old Tom Gin |
| 15 ml | Green melon liqueur |
| 10 ml | Green (Verte) Chartreuse liqueur |
| 1 fresh | Lemon (fresh) |
| 15 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
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