This is a community recipe contributed by marco palvesi.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of March 2024
Serve in a Fizz or Highball (8oz to 10oz)
45 ml | Mandarine Napoleon liqueur |
15 ml | Amaro Montenegro |
15 ml | Lemon juice (freshly squeezed) |
0.1 ml | Angostura Aromatic Bitters |
0.2 ml | Peychaud's Aromatic Bitters |
0.2 ml | Orange Bitters by Angostura |
100 ml | Thomas Henry Soda Water |
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