Macadamia Mai Tai

Name: Macadamia Mai Tai
Total time: 4 min
Cuisine: Cocktail
Ingredients: 50 ml Blended light 3-5yo rum; 15 ml Orange Curaçao; 10 ml Agricole rhum (unaged); 15 ml Macadamia nut syrup; 22.5 ml Lime juice; 2 drop Saline solution 4:1

Difford’s Guide

Measurements in:

Serves:

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Ingredients
1 ²⁄₃ fl oz	Caribbean light rum aged 3-5 years
¹⁄₂ fl oz	Ferrand Dry Curaçao liqueur
¹⁄₃ fl oz	Agricole blanc/cane juice rhum (unaged)
¹⁄₂ fl oz	Monin Macademia Nut Syrup
³⁄₄ fl oz	Lime juice (freshly squeezed)
2 drop	Saline solution (20g sea salt to 80g water) or merest pinch of s

How to make

Glassware

Serve in a Double old-fashioned

Prepare

Select and pre-chill a DOUBLE OLD-FASHIONED GLASS.
Prepare garnish of lime shell with toasted macadamia nuts and mint sprigs bouquet.

Method

SHAKE all ingredients with ice.
STRAIN into glass filled with crushed ice.

Garnish

Garnish with mint sprigs bouquet and lime shell filled with toasted macadamia nuts.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Macadamia Mai Tai contains 226 calories

Alcohol content:

1.7 standard drinks
19.6% alc./vol. (39.19° proof)
23.7 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Macadamia nut syrup — Nuts

History

Created in February 2026 by yours truly.

Review

A lighter style of Mai Tai, allowing buttery macadamia nut flavours to shine alongside the rum.

Ferrand Dry Curacao 750ml - makes 50 cocktails
$34.99 $0.70 per cocktail Ferrand Dry Curacao image

$0.70 per cocktail*

Makes a minimum of 50 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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